About Us

At the Taman Dukuh Bali Farm Cooking School, our mission is to assist you in mastering the art of preparing healthy, genuine, and surprisingly straightforward Balinese cuisine.

Regardless of your culinary expertise, Taman Dukuh is committed to guiding you through the process of creating delectable Balinese meals from the ground up. Additionally, you’ll acquire the essential skills necessary to tackle more complex recipes in the future.

Our approach involves maintaining a close relationship with our cooking instructor throughout our classes. We believe that fun and intimate classes are the most effective way to ensure a comprehensive understanding of the techniques required, and to instill confidence in your newly acquired skills.

Each of our classes is conducted under the supervision of a dedicated and professional local Balinese chef. With years of training and a wealth of experience in imparting the skills you wish to learn, our chef is passionate about teaching.

Being a commercial kitchen, we don’t incorporate the extravagance typically associated with Balinese cooking into our classes. Instead, we focus on providing detailed instruction and tailoring our classes to help you reach your culinary aspirations.