Discover the Heart of Bali: Our Story at Taman Dukuh Cooking School

Welcome! Step into a place where food, nature, and culture intertwine. Nestled in the lush surroundings of Ubud, Taman Dukuh Bali Farm Cooking School isn’t just about learning recipes – it’s a heartfelt journey into the soul of Balinese life.

Our Story: From Family Tradition to Farm-to-Table Dream

Our adventure began back in 2013, sparked by a simple, shared passion among a group of locals: to keep Bali’s incredible culinary heritage alive and champion sustainable farming. What started as cherished family traditions whispered in village kitchens quickly grew into a bigger dream.

We initially focused on growing beautiful organic produce, but faced a challenge – local markets often prioritized perfect appearances over genuine quality. Instead of being discouraged, this sparked an idea: What if we created our own market? A place where people could truly see, touch, taste, and appreciate the goodness of food grown with care?

And so, Taman Dukuh Bali Farm Cooking School was born – a vibrant farm-to-table experience built right amidst the fields where our ingredients grow.

Guests enjoying an Afternoon Bali Cooking Class in Ubud's Organic Farm
Guests learning to prepare authentic Balinese dishes during our Afternoon Bali Cooking Class in Ubud’s Organic Farm.

Our Milestones:

  • 2013: Built our first charming open kitchen on the farm and began cultivating organic produce specifically for our classes.
  • 2022: After navigating pandemic delays, we proudly opened our beautiful new location, expanding our organic farm to offer an even more immersive and delightful experience for our guests.
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People walking to the Bali Farm cooking class.
Cooking Class Ubud
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Our Guiding Stars: Why We Do What We Do

Our Mission:

To empower our local community, especially the younger generation, by creating opportunities in tourism that celebrate and preserve Balinese culinary traditions and sustainable farming. We believe in sharing our heritage with the world.

Our Vision:

To inspire a global love for authentic Balinese cuisine and eco-friendly living, all while nurturing local economic growth and well-being. We dream of bringing essential skills like cooking and farming back into focus, encouraging communities everywhere to embrace locavore diets that celebrate the bounty of their own regions.

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What Makes the Taman Dukuh Experience Unique?

We pour our hearts into making your time with us truly special. Here’s what sets us apart:

  • True Farm-to-Table Magic: Inspired by the Balinese philosophy of Tri Hita Karana (harmony between people, nature, and the divine), we lovingly cultivate fresh ingredients using organic methods. You won’t just cook – you’ll harvest directly from our farm, maybe snipping cinnamon bark or digging up fresh turmeric, truly connecting with where your food comes from. It’s an education for the senses!
  • Deep Cultural Immersion: Our classes are more than just recipes; they’re infused with Tri Kaya Parisudha (pure thoughts, words, actions). From exploring bustling local markets (optional) to the hands-on cooking itself, every moment is a chance to understand the wisdom and soul behind Balinese food. You don’t just learn how to cook; you learn why it matters.
  • Commitment to Sustainability: We walk the talk with natural, organic farming methods and ethical food sourcing. While we’re always striving to improve (like reducing waste), our core commitment is teaching mindful cooking that respects and appreciates the gifts of nature.
Our expert chef explaining spices at the market during the Morning Bali Cooking Class in Ubud.
Places To Get Fresh Organic Food In Ubud
Organic Farm Tour at Taman Dukuh Bali Farm Cooking School
enjoying meals that you cooked

Meet Our Incredible Team

team of young chef at Taman Dukuh Farm Cooking

The real magic behind Taman Dukuh? Our amazing team! Their passion, expertise, and genuine warmth bring our cooking classes to life. They are the friendly faces ready to share their skills, stories, and the vibrant culture of Bali with you.

➡️ Meet Our Instructors Here!

Why Guests Love Taman Dukuh

Don’t just take our word for it! We’re humbled and thrilled to be consistently rated the #1 Cooking Class in Ubud by travelers like you. Thousands of glowing reviews on Google, TripAdvisor and OTAs tell the story of unforgettable experiences.

Hear from Our Guests:

“I recently attended a Balinese cooking class on an organic farm, and it was an unforgettable experience! From harvesting ingredients to preparing six delicious dishes, every step was educational and fun.” — Ekaterina

“I’m a vegetarian, and I was worried I wouldn’t be able to fully enjoy the experience. But the instructors were incredibly accommodating! They showed me amazing plant-based Balinese dishes that were just as flavorful and satisfying. Now I have new recipes I can cook at home!” — Rachel

“I travel a lot, and I’ve done cooking classes before. But this one? Completely different. The farm-to-table experience, the friendly chefs, the authentic village setting—it all felt so real. It didn’t feel like a tourist attraction, but like I was truly part of the Balinese culture for a day.” — Daniel

Awards & Recognition

🏆 See our awards →

Loved by Travelers on Top Platforms

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We’re incredibly proud that Taman Dukuh is consistently featured and highly rated by travelers on the world’s leading travel and experience platforms. You can find us recommended as a top choice for authentic Balinese cooking classes on:

  • GetYourGuide
  • Airbnb Experience
  • Viator
  • Pelago by Singapore Airlines
  • Cookly
  • Tiqets
  • SeekSophie

This recognition fuels our passion and shows the unforgettable experiences our guests enjoy!

Join Us for an Unforgettable Experience!

Explore Our Cooking Classes