Evening Balinese Cooking Class in Ubud-Bali
Learn to cook in the evening at Taman Dukuh Farm Cooking Class in Ubud, perfect for travelers with limited time who want to experience a cooking lesson during their stay.
Evening Cooking Class
- Pick-up time: 4:00 pm
- Farm tours: 5:00 pm -> 5:45 pm
- Class time: 6:00 pm -> 8:00 pm
- Leaving the farm: 9:00 pm
Price: Rp 750.000
Ubud free shuttle
tailor to dietary needs
Class run in English
Learn to cook in the evening at Taman Dukuh Cooking Class in Ubud
Perfect for busy travelers who want to squeeze in a cooking experience during their short stay.
Balinese dishes are important to Balinese culture. They have tasty flavors that show the island’s traditions.
You can select either a morning, afternoon, or evening class and start a new adventure where you will learn about the people, traditions, and food of Bali.
In the cooking class, you will get the chance to cook and enjoy a variety of delicious dishes. A six mouthwatering recipes will be prepared and enjoyed during the class.
Why choose the Evening Cooking Class?
Perfect option for those with a hectic day schedule.
Enjoy a romantic dinner with your loved ones.
First Balinese farm cooking and dinner in Bali.
Don’t stress about making dinner plans or deciding where to eat.
Cooking in the evening is better because it’s cooler and more enjoyable.
The evening cooking class commences at 4:00 pm. All you have to do is ensure that you return to Ubud before 4 pm and join us at the designated meeting spot. At 4 pm, we will transfer you to our farm kitchen.
1. free shuttle is included from ubud designated meeting point
The day starts with our pick-up in Ubud meeting point at 4:00 pm
(15 minutes) before 4:00 pm
Pura Dalem Puri Peliatan
F7R9+8P2, Jalan Sukma Kesuma Jalan Raya Ubud Tebesaya, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
Location on map: ⇓
Or by own transportation / Don’t need pick-up:
If you have your own transportation, you can easily find your way to our farm.
(15 minutes) before 5:00 pm
Taman Dukuh Bali Farm Cooking School
Jl. Raya Banjar Jati, Taro, Kec. Tegallalang, Kabupaten Gianyar, Bali 80561
Location on map: ⇓
Welcome to our Farm Kitchen
It’s time to farm tours and cook! – From 5:00 pm to 8:15 pm
2. The Organic Farm Tours
“The tour of the farm was informative, as the staff went in depth into the details about the organic farm. We were able to pick some of our own vegetables from the garden and learned about the various plants that they grow around the property.”
Cameron Keyser – Couples Cooking
Our farm tours offer a unique and educational experience for visitors.
Led by our knowledgeable staff, the tour takes you on a journey through our organic farm, where you will learn in-depth about our sustainable farming practices.
During the tour, you will have the opportunity to pick your own vegetables from our garden, giving you a hands-on experience of farm-to-table dining.
As you explore the property, you will also learn about the various plants that we grow, gaining a deeper understanding of the diverse ecosystem we have created.
3. The cooking Experience
“It’s also a great experience to cook while surrounded by nature. The cooking instructor made the learning experience very light and fun, and made cooking Balinese food for the first time seem simple and easy. Overall it was a very educational experience to do in Bali.”
Deren – Couples Cooking
You will get the chance to create tasty Balinese dishes. The class is organized into pairs, and together you will prepare a total of 6 dishes – 2 appetizers, 3 main dishes, and 1 dessert.
The cooking experience is divided into sections. First, you will cook the appetizers and then enjoy them before moving on to the main dishes. This approach allows everyone to fully enjoy each course without feeling rushed.
The chefs are there to ensure that each pair’s flavors blend perfectly and add a touch of humor to keep the atmosphere light-hearted.
Best substitutes for food allergies to enjoy without any worries!
Let’s get cook!
In our cooking class, you have the chance to learn and create 6 different dishes plus 1 curry paste. During the various breaks, you will get to enjoy all the dishes that you have made yourself.
Start by two Appetizers
We will begin by making the famous Gado-Gado Salad with Peanut Sauce or Mix Vegetable Salad with Sambal Mbe.
This salad is made with fresh vegetables harvested from the garden. You can adjust the spiciness of the dressing (sambal mbe) for your sayur urab or your peanut sauce for your gado-gado.
Are you able to handle 5 chilies like the Balinese people do?
After this, you will learn how to make the perfect and delicous sweet and sour tempeh.
Eat and Enjoy your first 2 Dishes
We will be sitting down and taking breaks to eat those 2 the deliciously prepared food along the way before we continue to next session!
Now Let’s Make the Bumbu Bali Paste
We will guide you how to make authentic Balinese spice paste from scratch, with all fresh ingredients. This paste we are going to use on the different dishes later.
Let’s continue to cook the main dishes
On this session we will make different type of dishes according your food dietary. Either you choose the Non-Vegan or Vegan Versions, both will be fun and delicious.
Meat lovers dishes
Vegan and Vegetarian dishes
The grand finale, sweets dishes to end the dinner
After completing the previous dishes, we hope you still have room for more because it’s time to discover the recipe for a beloved dessert called “Dadar Gulung”.
Eat and Enjoy your Dishes
It’s dinner time!
We will be sitting and taking the second breaks to eat all the deliciously prepared food along the way!
After the class, we will drop you off to Ubud. From 9:00 pm to 9:30 pm