A Night in the Village & Cooking Class Ubud | Homestay

4.9 507 reviews

Top picked

4.9

507 reviews

A Night in the Village & Cooking Class Ubud | Homestay

4.9 507 reviews

Top picked

Book an authentic overnight village homestay and cooking class package near Ubud. Stay for 1 night with a local Balinese family in Taro Village, harvest organic ingredients, cook a 6-course traditional meal, and learn to make spiritual offerings or coconut oil. Prices start at Rp 850,000 per person for groups.

About this activity

From

Rp 850,000 (~50 EUR) per person

  • Duration:
    2 Days / 1 Night
  • Language:
    English-speaking Host & Guide
  • Pickup Included:
    Free return shuttle from Ubud meeting point
  • Dietary:
    Regular, Vegetarian, Vegan, and Gluten-Free menus available for all included meals.
Check Availability

Highlighted reviews from past travelers

Highlights

  • 1 Night package with Half-Board (Evening Arrival) or Full-Board (Morning Arrival) options.
  • Stay in a clean, standard private room inside a real Balinese family compound.
  • Includes a hands-on organic farm tour and cooking class.
  • Eat the massive 6-course Balinese meal you cooked yourself.
  • Includes a traditional homestay breakfast prepared by your host family.
  • Learn to make Canang Sari (daily spiritual offerings) or Virgin Coconut Oil (VCO).
  • Free return shuttle from central Ubud.

Full description

The Village Homestay Experience

Most tourists only visit villages for a few hours. This package allows you to experience exactly how Balinese families live. After our free shuttle picks you up from central Ubud, we drive you to our quiet village of Taro You will sleep in a private standard room located within a functioning Balinese family compound. You will share stories, observe daily routines, and wake up to the sounds of the countryside.

The Cooking Class

During your stay, you participate in our full Farm-to-Table Balinese Cooking Class. If you choose the morning schedule, you start with a tour of the Tegallalang traditional market. For all schedules, you take a guided walk through our Taman Dukuh organic farm to harvest fresh vegetables and spices. Our local English-speaking guides teach you to use a traditional stone mortar to make Base Gede (spice paste) and cook a complete 6-course Balinese feast.

Itinerary

Option A: The Evening Arrival (1 Night / Half-Board)

Perfect for guests wanting a sunset farm tour. Your cooking class serves as your dinner.

  • Day 1 (2:00 PM): Free pickup from Ubud and check-in to your private room.
  • Day 1 (4:00 PM): Organic farm tour, followed by your hands-on evening cooking class. You eat the 6-course feast for dinner.
  • Day 2 (8:00 AM): Traditional Balinese breakfast.
  • Day 2 (9:00 AM): Cultural Activity: Learn to make Canang Sari (daily offerings) or traditional Virgin Coconut Oil (VCO).
  • Day 2 (11:00 AM): Checkout and free shuttle back to Ubud.

Option B: The Morning Arrival (1 Night / Full-Board)

Perfect for early risers. Includes a morning market tour, cooking class for lunch, AND an extra traditional family dinner provided that evening.

  • Day 1 (7:30 AM): Free pickup from Ubud. Visit the Tegallalang Traditional Market.
  • Day 1 (9:00 AM): Organic farm tour and morning cooking class. You eat the 6-course feast for lunch.
  • Day 1 (2:00 PM): Check-in to your private room. Relax or walk the village.
  • Day 1 (6:30 PM): A traditional Balinese dinner is prepared and served to you by your host family.
  • Day 2 (8:00 AM): Traditional Balinese breakfast.
  • Day 2 (9:00 AM): Cultural Activity: Learn to make Canang Sari or traditional Virgin Coconut Oil (VCO).
  • Day 2 (11:00 AM): Checkout and free shuttle back to Ubud.

Package Pricing

Option A: Evening Arrival (Half-Board):

  • Solo Traveler (Private Room): Rp 1,200,000
  • Group of 2 to 4 People: Rp 950,000 per person
  • Group of 5+ People: Rp 850,000 per person

Option B: Morning Arrival (Full-Board with Extra Dinner):

  • Solo Traveler (Private Room): Rp 1,350,000
  • Group of 2 to 4 People: Rp 1,100,000 per person
  • Group of 5+ People: Rp 950,000 per person

Menus

The 6-Course Cooking Class Menu:

  • Regular Menu: Tempe Asam Manis (Sweet & Sour Tempeh), Sayur Urab (Vegetable Salad with Coconut), Base Gede (Traditional Spice Paste), Opor Ayam (Balinese Chicken Curry), Sate Lilit (Minced Meat Satay), and Pisang Goreng (Banana Fritters) or Bubur Injin (Black Rice Pudding).
  • Vegan/Vegetarian Menu: Gado Gado (Blanched Vegetables with Peanut Sauce), Tempe Asam Manis, Base Gede, Opor Tempe (Tempeh Curry), Bergedel Jagung (Corn Fritters), Vegan Sate Lilit, and Dessert.

Traditional Homestay Breakfast (Included in all packages):

  • Wake up to a freshly prepared morning meal featuring traditional Balinese pancakes (Dadar Gulung) or Nasi Goreng (Indonesian Fried Rice), served with a platter of seasonal tropical fruits and fresh Balinese coffee or herbal tea.

Host Family Dinner (Included in Option B / Full-Board only):

  • If you select the Morning Arrival package, your host family will prepare and serve you a traditional, family-style Balinese dinner on your first night. This authentic meal rotates based on seasonal ingredients available at the farm and local markets, giving you a true taste of everyday village dining.

Included

Inclusions

  • 1 Night accommodation (Standard Room).
  • Free round-trip shuttle from the central Ubud meeting point.
  • Full 6-course cooking class and farm tour.
  • Meals as specified in your chosen itinerary (Half-Board or Full-Board).
  • Unlimited mineral water during the cooking class.
  • Recipe booklet to take home.

Exclusions

  • Hotel Pickup & Drop-off outside the Meeting Point (Available as an add-on).
  • Alcoholic Beverages (Beer is available for purchase at some stalls).
  • Personal Gratuities for the Guide.

Important information

Meeting Point:

Shuttle Schedule:

  • Morning Arrival (Option B): Promptly at 7:30 AM.
  • Evening Arrival (Option A): Promptly at 12:30 PM.
  • Arrival: Please arrive at the central Ubud meeting point 10–15 minutes before your scheduled departure.

Please Note:

  • The Location Dynamic: Your hands-on cooking class takes place at our Taman Dukuh organic farm, but your overnight accommodation is located down the road in our traditional family compound within the local banjar (village neighborhood). This gives you a 100% authentic look at daily community life, completely separate from the farm activities.
  • Group Size: Exclusive experience. We only host one booking group at a time for the homestay to ensure you receive a quiet, personal experience and the full attention of our host family.
  • Accessibility: Not suitable for wheelchair users. Traditional Balinese family compounds feature raised doorway thresholds, steps, and uneven dirt paths in both the banjar and the farm.
  • Dietary Needs: Unlike public markets, we control the kitchen. We can perfectly cater to Regular, Vegetarian, Vegan, and Gluten-Free diets for both your cooking class feast and your homestay meals. Just inform us when booking!
  • What to Bring: Please bring a small overnight bag, comfortable walking shoes for the farm, insect repellent, and a light sweater or jacket (Taro Village is at a higher elevation and can get quite cool at night compared to central Ubud).

Cancellation Policy:

  • Free: Up to 7 days before the class starts.
  • 50% Fee: Cancellation 4 to 6 days in advance.
  • 100% Fee: Cancellation within 0 to 3 days.
  • Changes: We offer 2 free date changes if you cannot make it on the day.

Option A: The Evening Arrival (1 Night / Half-Board)

Perfect for guests wanting a sunset farm tour. Your cooking class serves as your dinner.

  • Day 1 (2:00 PM): Free pickup from Ubud and check-in to your private room.
  • Day 1 (4:00 PM): Organic farm tour, followed by your hands-on evening cooking class. You eat the 6-course feast for dinner.
  • Day 2 (8:00 AM): Traditional Balinese breakfast.
  • Day 2 (9:00 AM): Cultural Activity: Learn to make Canang Sari (daily offerings) or traditional Virgin Coconut Oil (VCO).
  • Day 2 (11:00 AM): Checkout and free shuttle back to Ubud.

Option B: The Morning Arrival (1 Night / Full-Board)

Perfect for early risers. Includes a morning market tour, cooking class for lunch, AND an extra traditional family dinner provided that evening.

  • Day 1 (7:30 AM): Free pickup from Ubud. Visit the Tegallalang Traditional Market.
  • Day 1 (9:00 AM): Organic farm tour and morning cooking class. You eat the 6-course feast for lunch.
  • Day 1 (2:00 PM): Check-in to your private room. Relax or walk the village.
  • Day 1 (6:30 PM): A traditional Balinese dinner is prepared and served to you by your host family.
  • Day 2 (8:00 AM): Traditional Balinese breakfast.
  • Day 2 (9:00 AM): Cultural Activity: Learn to make Canang Sari or traditional Virgin Coconut Oil (VCO).
  • Day 2 (11:00 AM): Checkout and free shuttle back to Ubud.

Option A: Evening Arrival (Half-Board):

  • Solo Traveler (Private Room): Rp 1,200,000
  • Group of 2 to 4 People: Rp 950,000 per person
  • Group of 5+ People: Rp 850,000 per person

Option B: Morning Arrival (Full-Board with Extra Dinner):

  • Solo Traveler (Private Room): Rp 1,350,000
  • Group of 2 to 4 People: Rp 1,100,000 per person
  • Group of 5+ People: Rp 950,000 per person

The 6-Course Cooking Class Menu:

  • Regular Menu: Tempe Asam Manis (Sweet & Sour Tempeh), Sayur Urab (Vegetable Salad with Coconut), Base Gede (Traditional Spice Paste), Opor Ayam (Balinese Chicken Curry), Sate Lilit (Minced Meat Satay), and Pisang Goreng (Banana Fritters) or Bubur Injin (Black Rice Pudding).
  • Vegan/Vegetarian Menu: Gado Gado (Blanched Vegetables with Peanut Sauce), Tempe Asam Manis, Base Gede, Opor Tempe (Tempeh Curry), Bergedel Jagung (Corn Fritters), Vegan Sate Lilit, and Dessert.

Traditional Homestay Breakfast (Included in all packages):

  • Wake up to a freshly prepared morning meal featuring traditional Balinese pancakes (Dadar Gulung) or Nasi Goreng (Indonesian Fried Rice), served with a platter of seasonal tropical fruits and fresh Balinese coffee or herbal tea.

Host Family Dinner (Included in Option B / Full-Board only):

  • If you select the Morning Arrival package, your host family will prepare and serve you a traditional, family-style Balinese dinner on your first night. This authentic meal rotates based on seasonal ingredients available at the farm and local markets, giving you a true taste of everyday village dining.

Inclusions

  • 1 Night accommodation (Standard Room).
  • Free round-trip shuttle from the central Ubud meeting point.
  • Full 6-course cooking class and farm tour.
  • Meals as specified in your chosen itinerary (Half-Board or Full-Board).
  • Unlimited mineral water during the cooking class.
  • Recipe booklet to take home.

Exclusions

  • Hotel Pickup & Drop-off outside the Meeting Point (Available as an add-on).
  • Alcoholic Beverages (Beer is available for purchase at some stalls).
  • Personal Gratuities for the Guide.

Meeting Point:

Shuttle Schedule:

  • Morning Arrival (Option B): Promptly at 7:30 AM.
  • Evening Arrival (Option A): Promptly at 12:30 PM.
  • Arrival: Please arrive at the meeting point 10–15 minutes before departure.

Please Note:

  • The Location Dynamic: Your hands-on cooking class takes place at our Taman Dukuh organic farm, but your overnight accommodation is located down the road in our traditional family compound within the local banjar (village neighborhood). This gives you a 100% authentic look at daily community life, completely separate from the farm activities.
  • Group Size: Exclusive experience. We only host one booking group at a time for the homestay to ensure you receive a quiet, personal experience and the full attention of our host family.
  • Accessibility: Not suitable for wheelchair users. Traditional Balinese family compounds feature raised doorway thresholds, steps, and uneven dirt paths in both the banjar and the farm.
  • Dietary Needs: Unlike public markets, we control the kitchen. We can perfectly cater to Regular, Vegetarian, Vegan, and Gluten-Free diets for both your cooking class feast and your homestay meals. Just inform us when booking!
  • What to Bring: Please bring a small overnight bag, comfortable walking shoes for the farm, insect repellent, and a light sweater or jacket (Taro Village is at a higher elevation and can get quite cool at night compared to central Ubud).

Cancellation Policy:

  • Free: Up to 7 days before the class starts.
  • 50% Fee: Cancellation 4 to 6 days in advance.
  • 100% Fee: Cancellation within 0 to 3 days.
  • Changes: We offer 2 free date changes if you cannot make it on the day.

About this activity

From

Rp 850,000 (~50 EUR) per person

  • Duration:
    2 Days / 1 Night
  • Language:
    English-speaking Host & Guide
  • Pickup Included:
    Free return shuttle from Ubud meeting point
  • Dietary:
    Regular, Vegetarian, Vegan, and Gluten-Free menus available for all included meals.
Check Availability

Your Bali Cook & Stay Package: Inclusions & Details

Dreaming of an authentic Balinese cultural escape? Look no further than our immersive Ubud Cook and Stay Package. More than just a cooking class, this is your chance to truly live Balinese culture. Imagine waking up in a traditional village home, surrounded by lush rice paddies, and experiencing the genuine warmth of Balinese family life firsthand.

Join us for a hands-on cooking class by day or a flavorful dinner experience by night, learning the secrets of traditional Balinese recipes alongside local chefs. Stay overnight with a welcoming Balinese family in their village compound, sharing stories, experiencing daily routines, and immersing yourself in their unique lifestyle and time-honored traditions. Prepare to be welcomed as part of the family!

Check availability

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What’s included?

  • Authentic Culinary Experiences:
  • Hands-on Balinese Cooking Class (Dinner or Lunch – based on schedule): Learn to prepare 6 delicious Balinese dishes and 1 dessert with our expert chefs.
  • Farm-to-Table Balinese Dinner or Lunch: Savor the authentic flavors of Bali with a delicious meal you helped create, using fresh, organic farm ingredients.
  • Overnight Village Homestay & Balinese Hospitality:
  • 1 Night Stay in a Standard Room with a Balinese Family: Experience genuine Balinese hospitality in a comfortable homestay setting within a traditional family compound.
  • Homestay Breakfast: Wake up to a delightful local breakfast prepared by your host family, offering in a meaningful Balinese cultural activity – learn to create traditional ‘Canang Sari’ offerings with your host family.
  • Convenience & Support:
  • Free Round-Trip Ubud Shuttle: Relax with complimentary transport to and from our Ubud meeting point.
  • Local Market Visit (Morning Class Only): Immerse yourself in the vibrant atmosphere of a traditional Balinese market and select fresh ingredients.
  • Recipe Booklet & Downloadable PDF: Take home our recipe booklet and a downloadable PDF version, so you can recreate Balinese flavors anytime.
  • Unlimited Mineral Water During Class: Stay refreshed throughout your cooking class with complimentary unlimited mineral water.
  • English-Speaking Staff & Hosts: Enjoy seamless communication and guidance with our friendly English-speaking team.
  • All Cooking Ingredients Provided: We supply all fresh, high-quality ingredients needed for your cooking class.” (Highlights quality of ingredients and convenience).

what’s not included

  • Special Menu Requests (Extra Charge): While we cater to dietary needs, specific custom menu requests may incur an additional fee.
  • Additional Beverages (Beer/Soda/Juices): Beverages beyond mineral water (like beer and soda) are available for purchase at extra cost.
  • Transport Outside Ubud Meeting Point: Free shuttle service is limited to Ubud meeting point. Transfers from other areas are not included.

Important Booking Information for Your Cook & Stay Package

  • Free Ubud Shuttle: Complimentary pick-up is only from our designated Ubud meeting point. See ‘How to Join‘ for locations.
  • Out-of-Ubud Transfers: For hotels in Kuta, Legian, Seminyak, Jimbaran, Nusa Dua, and Sanur, please select the ‘with transfer’ option during booking, incurring an extra charge.
  • Confirmation: Availability confirmation within 24 hours. Present your booking receipt upon arrival.”
  • Dietary Requirements: Please inform us of any dietary restrictions or allergies during the booking process so we can best prepare your meals.

Your Cook & Stay Journey: From Farm to Family Homestay.

*Please note this is just an example of the itineraries.

  • Ubud Meeting Point Pick-up (Depending On Your Class Schedule): Your Balinese Cook & Stay adventure begins! Our friendly team will warmly greet you at our Ubud designated meeting point, ready to whisk you away to the heart of Balinese culture and flavors.
  • Arrival at the Traditional Market (*Morning Class Only): Step into the vibrant tapestry of local traditional market on the way to the farm! Sights of colorful produce, fragrant spices fill the air, and the lively sounds of local bartering create an authentic Balinese sensory experience.
  • Arrival at the Farm, Welcome Drink, Farm Tour, Cooking Class: Escape to our tranquil organic farm oasis. Breathe in the fresh air, enjoy a refreshing welcome drink amidst lush greenery, and wander through our gardens, discovering the herbs and vegetables that will flavor your Balinese culinary journey.
  • Cooking Class: Unveiling Balinese Flavors: Immerse yourself in the delicious aromas of Balinese cooking! Under the guidance of our expert chefs, you’ll learn hands-on to prepare authentic dishes, unlocking the secrets of Balinese cuisine and creating mouthwatering flavors.
  • Cooking Class Ends, Drive to Homestay, Check-in: After savoring your culinary creations and newfound skills, relax and enjoy a scenic drive to your tranquil village homestay. Check in, unwind, and feel the peaceful ambiance of your Balinese home away from home.
  • Dinner Served: A Taste of Balinese Home Cooking: As evening descends, savor a delicious, authentic Balinese dinner prepared with love and local flavors. Enjoy this special meal, experiencing true Balinese home cooking and hospitality in a relaxed, family setting.
  • Join Family Activity (Making Offering): Engage in a meaningful Balinese tradition – creating beautiful “Canang” offerings with your host family. Feel a connection to Balinese spirituality and culture as you learn this ancient art form firsthand.
  • Bedtime: Tranquil Village Night: Drift off to sleep in the peaceful quiet of a Balinese village night. Listen to the gentle sounds of nature and feel the tranquility of the countryside, recharging for the day ahead.
  • Next Morning Breakfast Served: Balinese Morning Flavors: Wake up to the enticing aromas of a traditional Balinese breakfast! Savor a delightful array of local dishes, energizing you for your day and giving you a true taste of Balinese morning cuisine.
  • Drop Back to Ubud: After a memorable cultural and culinary immersion, enjoy a comfortable and convenient transfer back to the Ubud meeting point, carrying with you lasting memories of your Balinese Cook & Stay experience.

Our Bali Cook & Stay Location: Immerse Yourself in Rural Bali

Our Cook & Stay experience is nestled in a traditional Balinese village near Ubud, surrounded by picturesque rice paddies and lush tropical landscapes. Escape the bustling tourist center and discover the tranquility of rural Bali.

Cook & Stay Package Prices

1 person2-4 people5+ people
IDR 1.200.000/personIDR 750.000/personIDR 700.000/person
Book Your Cook & Stay Package Today!
Enquiry via Email

Explore More Local Traditions

If you want to keep exploring the real Bali after your cook and stay, browse our full catalog of Bali Cultural Experiences, or learn to make these dishes yourself in our Balinese Cooking Classes.

FAQs: About Bali Cook & Stay Homestay

You will stay in a clean, standard private room located inside our family compound in Taro Village. It is designed to be comfortable but authentic, giving you a true village experience rather than a luxury resort environment.

No. We welcome solo travelers, couples, and large groups. Our tiered pricing rewards larger groups, but solo travelers can easily book a private room and experience the full package.

You must select Option B (Morning Arrival). Because the traditional markets operate early in the morning, the 7:30 AM pickup is the only way to see the Tegallalang market before we head to the farm for your cooking class.

Your homestay and cooking class take place in Taro Village. We are strategically located just 15 minutes north of the Tegallalang Rice Terraces and 10 minutes from the holy springs of Gunung Kawi Sebatu.