Taman Dukuh Balinese Cooking Course

Balinese Cooking Classes:
A Heritage Journey to the Heart of Taro

Step beyond the modern tourist trails. Our cooking school is located in the sacred village of Taro, where the priest Rsi Markandya first introduced the subak system and agricultural wisdom to Bali. Here, we don’t just teach recipes; we share the culinary legacy of ‘Old Ubud’—using organic ingredients grown in the same soil that has nourished our village for generations.

Taste Balinese Culture Through Food

In our classes, you will discover the philosophy of Tri Hita Karana—the Balinese harmony between spirit, nature, and people. You will learn why our Paon (kitchen) is sacred and how every spice in our Base Gede carries a story of the land.

Join a Global Community of Balinese Food Enthusiasts

Become part of a vibrant global community! Over 32,000+ food lovers from around the world have experienced the magic of Balinese cooking with us. Connect with fellow travelers and cooking enthusiasts, share your passion for Balinese flavors, and create lasting memories.

Learn from Passionate Balinese Chef Instructors

Our classes are led by experienced and warm Balinese chefs who are deeply passionate about sharing their culinary heritage. Learn authentic family recipes, time-honored techniques, and insider tips passed down through generations. Experience Balinese cooking the way it’s truly meant to be – with genuine local expertise and warmth.

Why Guests Love Our Balinese Cooking Classes

We are proud to have thousands of 5‑star reviews from platforms like Google, GetYourGuide, Airbnb, Cookly, Tiqets, Pelago and Viator.

  • If you are staying in Ubud, this cooking class is an absolute must‑have experience!

  • One of the best experiences near Ubud. The team, the farm, and the food were all amazing.

  • Such a beautiful experience. The market tour, the peaceful farm, and the food were all incredible.

Trustindex rating: 5.0 / 5, based on 6,300+ reviews

Join the 32,000+ guests who have traveled to the ancient village of Taro to discover the true flavors of Bali.

Find Your Perfect Balinese Cooking Class

With three daily schedules, it is easy to fit an authentic Balinese cooking class into your Ubud plans.

hands-on Balinese cooking experience
top pick

1. Morning Balinese Cooking Class + Market Tour

5.5-6 hours

Perfect if you want to see local life from the very start of the day.

You’ll:

  • Join a traditional morning market tour
  • Visit our organic farm and learn about local crops
  • Cook a full Balinese menu and enjoy it for lunch
  • Use our free Ubud shuttle from a central meeting point

Best for: early risers, market lovers, first‑time visitors to Bali.

⭐⭐⭐⭐⭐ 4.9

From Rp. 480,000.- per person

BOOK MORNING UBUD COOKING CLASS

View Morning Class Details →

a couple doing cooking class in Ubud

2. Afternoon Balinese Farm Cooking Class

5 hours

A relaxed way to spend your afternoon away from the heat and crowds.

You’ll:

  • Arrive after lunch time with a midday pickup
  • Tour the farm and harvest ingredients from the garden
  • Enjoy a long, hands‑on Balinese cooking session
  • Eat what you cook in a calm countryside setting

Best for: slow travelers, families, and anyone who prefers a lazy morning in Ubud.

⭐⭐⭐⭐⭐ 4.9

From Rp. 450,000.- per person

BOOK AFTERNOON COOKING CLASS

View Afternoon Class Details →

a couple showing the satay lilit they made during balinese cooking class in Ubud

3. Evening Balinese Cooking Class & Farm‑to‑Table Dinner

5 hours

Turn your dinner into a special experience under the evening sky.

You’ll:

  • Join a late‑afternoon farm tour
  • Cook a Balinese dinner feast together
  • Enjoy the cooler evening air and a relaxed atmosphere
  • Finish with a full dinner you cooked yourself

Best for: busy days in Ubud, couples, and anyone who wants a unique Bali dinner.

⭐⭐⭐⭐⭐ 4.9

From Rp. 450,000.- per person

BOOK EVENING COOKING CLASS

View Evening Class Details →

Staying in another part of Bali?

We can still host you.
Read more details for guests staying in:

Take Your Skills Further: Advanced Balinese Cooking Class

Already love Balinese food and want to go deeper?

Our Advanced Balinese Cooking Class is for guests who want more than the basics.

Taman Dukuh Advanced Balinese Cooking Class The Next Step

You will:

  • Master more complex spice pastes and sauces
  • Cook iconic and festive Balinese dishes often served at ceremonies
  • Learn advanced knife work and plating
  • Spend more time with our chefs for detailed guidance

You leave ready to cook full Balinese feasts at home with confidence.

View Advanced Class Details →

Unique Balinese Experience: Traditional VCO Making + Cooking Class

For a deeper cultural immersion, join our Traditional Virgin Coconut Oil (VCO) Making & Cooking Class.

Taman Dukuh VCO making and cooking class

In this special experience you will:

  • Learn how Balinese families make VCO by hand
  • Make your own bottle of pure coconut oil to take home
  • Discover traditional uses of coconut in Balinese health and daily life
  • Combine VCO making with a Balinese cooking session on the farm

It is a beautiful mix of culture, craft, and food.

Learn More About the VCO Class »

What To Expect In Our Balinese Cooking Classes

In every Balinese class you can expect:

  • Warm Balinese welcome at our organic farm near Ubud
  • For morning class: immersive local market tour with our team
  • Farm tour and ingredient harvest in our garden
  • Hands‑on cooking session with clear guidance step by step
  • A full Balinese feast that you cook and enjoy together
  • Recipe booklet to take home, so you can cook Bali again in your own kitchen
  • Free shuttle from Ubud meeting point to our farm (and back)

Who Our Balinese Cooking Classes Are Perfect For

Our Balinese classes are ideal for:

  • Food lovers and curious travelers
  • Beginner and intermediate cooks
  • Solo travelers, couples, families, and friends
  • Vegetarians, pescatarians, and meat eaters
  • Anyone who wants a real, off‑the‑tourist‑track Ubud experience

We can adapt the menu for many diets. Just tell us your needs when you book.

Ready To Choose Your Balinese Cooking Class?

Pick the time that fits your Ubud plans:

Looking for our full list of classes? Visit our Ubud Cooking Class Hub

FAQs About Our Balinese Cooking Classes

Taro is our ancestral home and the village where our founder spent their childhood. Unlike the commercial kitchens in central Ubud, our school is set on our family-owned organic farm. Taro is the historic and spiritual root of the Ubud region; by hosting our classes here, we offer an authentic atmosphere surrounded by the same ancient jungle and heritage farms that define Bali’s true culinary identity.

Balinese food is deeply tied to the island’s unique ceremonies and the Base Gede (mother spice paste). While Indonesian food is broad, Balinese cuisine is specifically defined by the “Sukla” concept of food purity and the heavy use of local aromatic roots. In our Taro village class, we master these specific techniques that have been passed down through generations.

Yes. Every class at Taman Dukuh begins with a walk through our organic gardens. We believe you cannot understand Balinese food without seeing where it grows. You will pick fresh herbs and spices—like turmeric and galangal—straight from the earth, following the same “Seed-to-Plate” journey our family has practiced for years.

Absolutely. In Bali, cooking is an act of harmony (Tri Hita Karana). Especially in the Advance Class, We teach you about the sacredness of the Paon (kitchen) and how we balance flavors to represent the elements of nature. You aren’t just learning to cook; you are learning the rituals and stories that make every Balinese meal a spiritual offering.

Yes. Traditional Balinese village food is naturally rich in plant-based ingredients and fresh vegetables. We easily adapt our authentic recipes for vegan, vegetarian, and gluten-free diets without losing the complex flavors of our Base Gede. Please just let us know your needs when you book.

Discover the Roots of Our Tradition

Still curious about the history of Taro Village or how we maintain our ancestral gardens?

Explore our About Us page to meet our family, or visit Our Organic Farm to see the “Seed-to-Plate” journey in action and learn more about the sacred spirit of our location.