Ubud Cooking Classes: Organic Farm & Culinary School

a couple doing cooking class in Ubud

Top-Rated Worldwide. Book Direct for the Best Price.

We are proud to be a top-rated culinary experience across Google, TripAdvisor, Airbnb, GetYourGuide, Seek Sophie, Cookly and Viator. While you can easily find our cooking classes on all major travel apps, booking directly through our website gives you three distinct advantages:


open air building for the class room from outside

The Taro Village Connection

We do not host our classes in commercial, air-conditioned kitchens in central Ubud. Our culinary school is located 35 minutes north of the city in the ancient village of Taro.

This specific village is the historical agricultural center of Gianyar—it is the exact location where the Subak (Bali’s UNESCO-recognized traditional irrigation system) was first introduced in the 8th century. When you cook with us, you are experiencing authentic Balinese farming history directly at the source.

Browse Our Cooking Class Catalog

Traditional Balinese Cuisine

The classic, hands-on introduction to local island flavors.

Our expert chef explaining spices at the market during the Morning Bali Cooking Class in Ubud.

Daily Balinese Cooking Classes

Browse our core Morning (with market tour), Afternoon, and Evening sunset classes. The classic introduction to island flavors.

Chef demonstrating traditional Balinese cooking techniques by grinding spices with a cobek and ulekan in an open-air kitchen.

Advanced Balinese Class

A highly technical 5-hour class designed for serious home cooks and foodies wanting to master complex spice pastes.

blowing the coconut oil to separate from water

Traditional VCO Making

Learn the ancient, hands-on method of extracting pure Virgin Coconut Oil (VCO) and using it to cook traditional dishes.

Regional & Dietary Specialties

Custom menus tailored to your specific taste and dietary requirements.

vegan and vegetarian dishes made during the class

Vegan & Vegetarian Class

A strictly plant-based menu featuring fresh farm produce with zero shrimp paste or cross-contamination.

Satay Lilit Bali

Meat-Lovers Balinese Class

A premium class focusing on heavy, ceremonial meat dishes like authentic Ayam Betutu and Balinese Lawar.

Nasi Goreng and Mie Goreng

Indonesian Home Cooking

Go beyond Bali to master famous national dishes from across the archipelago, like Nasi Goreng and Soto Ayam.

nasi campur

Balinese Home Cooking

Skip the restaurant-style plating and learn the comforting, everyday family recipes that local mothers cook daily.

Private & Family Experiences

100% private cooking stations, dedicated chefs, and flexible pacing.

Guests enjoying a hands-on Private Cooking Class in Bali, guided by an expert chef.

Private Cooking Class

100% private cooking stations and a dedicated chef. Perfect for solo travelers, VIPs, or friends wanting an exclusive experience.

2 kids wearing traditional hat joining farm to table cooking class in Bali

Kids & Family Class

A safe, supervised farm tour with a mild, kid-friendly menu and dedicated chef assistants to ensure a fun family day.

a couple showing the satay lilit they made during balinese cooking class in Ubud

Couples Romantic Dinner

A private date-night experience. Cook together at sunset and end with a beautiful candlelit dinner under the stars.

B2B, Educational & Large Groups

Professional logistics, bus parking, and official invoicing for groups up to 90+ people.

bali cooking class on organic farm in the village north of ubud

Corporate Team Building

Interactive, collaborative cooking challenges for company off-sites. We offer bus parking, custom dietary management, and official invoicing.

UPH Universitas Pelita Harapan experiential learning in Taman Dukuh Farm 5

School Educational Tours

Curriculum-aligned agricultural tours and cooking modules designed for universities and schools, featuring strict student safety protocols.

What is Included in Every Class?

  • Free Ubud Shuttle: Round-trip transportation from our central meeting point at Pura Dalem Puri Peliatan.
  • Organic Farm Tour: A guided walk through our working Taro Village farm to physically harvest the fresh roots, spices, and vegetables you will use.
  • 100% Hands-On Instruction: You chop, grind, fry, and grill your own food at your own workstation using traditional stone mortars and woks.
  • Your 6-Course Feast: You sit down in our open-air dining pavilion to eat the full lunch or dinner you just prepared.
  • Refreshments: Mineral water, local Balinese coffee, and herbal tea provided throughout your class.
  • Take-Home Recipe Book: A printed copy and digital PDF recipe book so you can easily recreate the dishes in your own kitchen back home.

Beyond the Crowds: Why We Cook in Taro Village

While most classes are held in busy city kitchens, Taman Dukuh is located in the ancient village of Taro—the spiritual root of Ubud. This is the sacred path traveled by the priest Rsi Markandya, who brought the wisdom of agriculture to Bali.

When you cook with us, you aren’t just following a recipe; you are cooking in the same organic soil that has sustained Balinese families for centuries. It is “Old Ubud” as it was meant to be: lush, quiet, and authentic.

What to expect from a cooking class in Ubud?

An authentic cooking class in Ubud at Taman Dukuh Daily Class costs between Rp. 450,000 and Rp. 480,000 per person for a comprehensive 4 to 6-hour experience. Located in the ancient village of Taro, our hands-on classes immerse you in traditional Balinese culinary culture.

  • What is included: A traditional market tour, organic farm harvesting, a multi-course Balinese feast, and a take-home recipe book.
  • Class Schedules: Choose from Morning (includes market visit), Afternoon, or Evening sunset sessions.
  • Transport: Free round-trip shuttle service from central Ubud is included.
  • Dietary Needs: Dedicated vegan, vegetarian, and private family menus are available upon request.

Our Main Daily Ubud Cooking Classes

Clear, Simple & Easy to Book

We designed these cooking classes in Bali for travelers who want a real taste of Balinese home cooking.

hands-on Balinese cooking experience
top pick

Morning Ubud Cooking Class with Market Visit

5.5-6 hours

Start your day with the fresh flavors of Bali. This morning cooking class in Ubud is perfect for early risers who want to learn the basics of Balinese cooking.

You’ll:

⭐⭐⭐⭐⭐ 4.9

From Rp. 480,000.- per person

View Class details →

a couple doing cooking class in Ubud

Afternoon Cooking Class on an Organic Farm in Ubud

5 hours

Enjoy a relaxed afternoon cooking class in Bali on our farm. This session focuses on preparing a beautiful Balinese meal in a calm village setting.

You’ll:

  • Do the Farm walk and ingredient picking
  • Hands-on Balinese cooking
  • Enjoy an early dinner on the farm

⭐⭐⭐⭐⭐ 4.9

From Rp. 450,000.- per person

View Class details →

a couple showing the satay lilit they made during balinese cooking class in Ubud

Evening Balinese Cooking Class & Dinner in Ubud

5 hours

Experience the magic of our farm at dusk. This evening cooking class in Ubud is perfect if you want a special night out with friends, family, or your partner.

You’ll:

  • Enjoy the Sunset on the farm
  • Learn to cook a full Balinese dinner
  • Eat under the stars in a peaceful village

⭐⭐⭐⭐⭐ 4.9

From Rp. 450,000.- per person

View Class details →

Why Guests Love Our Ubud Cooking Class

Authentic Farm-to-Table Experience

Cook with the freshest organic ingredients, many harvested straight from our own Ubud farm. This is a true Bali farm cooking school experience.

Experienced Local Balinese Chefs

Learn from passionate Balinese chefs who share family recipes, spice secrets, and the stories behind each dish.

Small, Intimate Groups

Enjoy small group sizes and a very hands-on cooking class. You will chop, grind, stir, and taste every step of the way.

Vegan, Vegetarian & Gluten-Free Friendly

Vegan, vegetarian, or gluten-free? We adapt our Balinese cooking class in Bali so everyone can enjoy the full menu. Just tell us your dietary needs when you book.

Free Ubud Shuttle & Recipe Book

We make it easy to join. Enjoy free shuttle from Ubud meeting point and take home a complete recipe book, so you can cook Balinese food again at home.

Staying in another part of Bali?

We can still host you.
Read more details for guests staying in:

Hear From Our Students:

Don’t just take our word for it. Many guests say this is the best cooking class in Ubud and one of the highlights of their Bali trip.

The Bali Farm Cooking School Experience

It All Starts at the Source.

Unlike many other cooking classes in Bali, your journey with us begins on the rich soil of our organic farm near Ubud. Before you touch a utensil, you will:

  • Tour our farm
  • See the herbs, spices, and vegetables we use
  • Learn how Balinese people grow and use their ingredients

You will smell fresh turmeric, pick chilies from the plant, and understand what “fresh” really means. This is not just a class; it is a real Ubud farm cooking school experience.

“We would not hesitate to recommend this cooking class over the others in Ubud due to the unique farm experience. A big thanks to Buda and Depi for a memorable experience 😊” — Ashley, Google Review

A guest picking up some veggies on the organic farm before the cooking started

Specialized & Private Cooking Classes in Ubud

A Taste of Tradition, Spice, and Community

At our farm cooking school in Ubud, you can also book private, vegan, and family-friendly classes. Balinese cuisine is a vibrant tapestry of aromatic spices, fresh vegetables, and time-honored techniques. At its heart is the ‘Basa Gede‘, or spice paste, a complex blend of roots, herbs, and spices that forms the foundation of many dishes.

From the famous Sate Lilit (minced meat satay) to the savory Lawar (a mixture of vegetables and meat), our Balinese cooking class will teach you how to balance the core flavors—sweet, savory, spicy, and sour—to create food that is not only delicious but also deeply rooted in the island’s culture.

Private Cooking Classes for Families & Groups

Guests enjoying a hands-on Private Cooking Class in Bali, guided by an expert chef.

Looking for a private cooking class in Bali for your family, friends, or a special event? Our private classes give you a personal, flexible experience.

  • Great for couples, families, and groups up to 50 guests
  • Tailored menus and dietary needs
  • Perfect for birthdays, small weddings, retreats, and company trips

“AAA+++ Highly recommend for families. My 17-year-old son had an awesome time. There was absolutely no rush and the whole experience was flexible and personal.” – Aussieteacher2016, via TripAdvisor

Private class details →

Vegan & Vegetarian Cooking Class in Ubud

scooping the white rice and ready to eat after the cooking class in bali

We believe everyone should enjoy Balinese food. Our vegan and vegetarian cooking class in Ubud keeps the same rich flavors but uses plant-based ingredients.

  • Dedicated vegan and vegetarian menus
  • Special vegan recipe book to take home
  • Great for plant-based travelers and mixed groups

“My husband and I chose the vegetarian and vegan option, which was no problem at all, we even received a special vegan version of the recipe book to take home.” – Meveg, via TripAdvisor

Vegan & vegetarian class details →

Still have questions about the ancient village of Taro or our farm-to-table philosophy? Visit our About Us or Our Organic Farm pages to learn more about the sacred spirit of our location.

FAQ: Planning Your Cooking Class in Bali

We are located in the peaceful village of Taro, approximately 20-30 minutes north of central Ubud. We chose this location because it is the historic heart of Balinese farming. Our organic farm offers a jungle setting far removed from the traffic and noise of the Ubud center, providing a true “Farm-to-Table” atmosphere.

Yes. We offer a free shuttle from a central meeting point in Ubud. The scenic 20–30 minute drive takes you through local villages and rice fields up to our organic farm in Taro. For guests staying in South Bali (Canggu, Seminyak, etc.), we can also arrange a private driver for a small fee.

Our authentic Balinese cooking classes are competitively priced, starting from Rp. 450,000–480,000 per person. Unlike standard classes, our price is all-inclusive: you get a guided organic farm tour, market visit (morning class), all ingredients, a massive Balinese feast, a take-home recipe book, and a round-trip shuttle from Ubud.

Absolutely. Our Ubud farm cooking school is designed for all levels. Whether you are a professional chef or have never held a knife, our local instructors provide a fully hands-on experience. You will learn the traditional Balinese way of grinding spices with a mortar and pestle (ulekan) and mastering the flame, step by step.

Yes, we are a family-run school and love hosting children! Kids enjoy the organic farm walk where they can see how chocolate, vanilla, and tropical fruits grow. We make the cooking process fun and safe, making us one of the best family activities in Ubud.

Check out our dedicated kids and family cooking class in Bali page for more details.

Still have questions about the ancient village of Taro or our farm-to-table philosophy? Visit our About Us or Our Organic Farm pages to learn more about the sacred spirit of our location.

Ready to create unforgettable memories and delicious food in Bali?

FAQs About Ubud Cooking Classes

A true farm-to-table class is a hands-on experience. Depending on your schedule, you will visit a traditional morning market, harvest fresh vegetables directly from our organic farm, learn to grind Balinese spices (Base Gede) using a traditional stone mortar, and cook a 6-course feast over traditional stoves. Finally, you sit down to eat the meal you just prepared.

We are located on a working organic farm in Taro Village, approximately 30-40 minutes north of central Ubud. We chose this location because it offers a quiet, authentic agricultural environment far removed from city traffic.

Our authentic daily Balinese cooking classes start from Rp 450,000 to Rp 480,000 per person. This is an all-inclusive rate. It covers your guided organic farm tour, the market visit (for morning classes), all fresh ingredients, the 6-course feast, a take-home recipe book, and your round-trip shuttle from central Ubud meeting point.

Yes. We offer dedicated Vegan & Vegetarian Cooking Classes that strictly avoid shrimp paste and cross-contamination. Because Balinese food naturally utilizes fresh roots and rice flour, we can easily adjust our recipes to be 100% gluten-free upon request.

Absolutely. You do not need any prior culinary experience. Our local, English-speaking chefs guide you step-by-step. You will learn the practical basics of Balinese cooking, from safely handling a knife to balancing sweet, spicy, and savory flavors.

Yes. We have a dedicated Kids & Family Cooking Class. We provide a private, safe environment where children can explore the farm, learn where their food comes from, and prepare mild, kid-friendly dishes away from hot woks.

Yes. We offer a free round-trip shuttle from our central meeting point in Ubud. If you are staying in South Bali (such as Canggu, Seminyak, Kuta, Sanur, or Nusa Dua), we can easily arrange a private driver to pick you up directly from your hotel for an additional fee.